Comments on: Happy nuts, frozen nuts and other things I learned from “O”

By: pharmacy tech

pharmacy tech — Thu, 18 Feb 2010 08:35:26 +0000

Keep posting stuff like this i really like it

By: Jen

Jen — Tue, 19 Jan 2010 20:30:17 +0000

Loved this post, Joe! I learned a lot – who would’ve known you could learn so much from O mag?! I’ve heard a lot about the benefits of a mediterranean diet – from the decreased risk of depression to a healthier heart. Makes me happy since it’s also a pretty darn yummy cuisine! Maybe we should promote a new date night scenario – mediterranean for dinner and then to the mall for new jeans!! 🙂

By: Bob Bada

Bob Bada — Mon, 18 Jan 2010 17:47:06 +0000

I make Goat Milk Gelato and it’s 1/2 the fat, sugar and calories of traditional ice cream. It’s also all-natural. Most of my customers are Lactose Intolerant, but I’m making it because cow milk attacks my sinuses, usually w/in an hour, and I LOVE ice cream. Goat milk doesn’t, so I try to stay away from cow milk. Unfortunately, cow milk is subsidized but goat milk isn’t, so it’s more expensive. Still, fewer headaches and colds helps. I’m self-distributed in the Philadelphia, PA area and on-line at http://www.regionalbest.com. I can ship overnight and the gelato will arrive rock solid. I hope everyone will try my gelato.

By: Marcy

Marcy — Sun, 17 Jan 2010 18:08:29 +0000

For the record, Joe looked sheepish when I found him in the ofiice with the O mag. But(t), he did say something about needing new jeans.